Memelas Oaxaqueñas

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Memelas Oaxaqueñas. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Memelas Oaxaqueñas is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Memelas Oaxaqueñas is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Memelas Oaxaqueñas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Memelas Oaxaqueñas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Memelas Oaxaqueñas is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Memelas Oaxaqueñas estimated approx 1 hora.

To get started with this recipe, we have to prepare a few components. You can have Memelas Oaxaqueñas using 9 ingredients and 9 steps. Here is how you cook it.

Este es platillo tradicional del estado de oaxaca es muy común encontrarlo por el centro de las calles de la región de los valles centrales. Es un platillo sencillo pero rico en sabor.

Ingredients and spices that need to be Prepare to make Memelas Oaxaqueñas:

1. 500 gr masa de maíz
2. 250 gr frijol molido
3. 200 gr aciento de cerdo
4. 1 pz queso fresco
5. 250 gr quesillo (queso oaxaca)
6. 200 gr chile de árbol
7. 250 gr miltomate (tomate verde)
8. 4 gr ajo
9. c/n sal

Steps to make to make Memelas Oaxaqueñas

1. Haremos bolitas de 30gr con nuestra masa de maíz, ya hechas con ayuda de una prensa y unas bolsas circulares colocaremos las bolitas sobre una de las bolsas y enseguida colocarle la segunda para poder hacerla tortilla. Procurando no presionar demasiado para que nuestra tortilla salga gruesa y se extiende unos 10 cm
2. Enseguida ya hechas nuestras tortillas, las pasaremos a fuego medio cocinando cada uno de sus lados por 30 segundos.
3. Una vez cocinadas las retiraremos del fuego y procederemos a picarlas con nuestros pulgares las orillas y pellizcarlas en el centro y reservaremos por un momento.
4. 
5. Enseguida cocinaremos por 10 minutos nuestro miltomate a fuego lento, asaremos nuestros chiles de árbol. Ya hecho estos pasos licuaremos el miltomate y chile de árbol junto con los ajos por 8 segundos sazonaremos con la sal al gusto. Para hacer nuestra salsa la cual reservaremos
6. Ya picadas nuestras tortillas (memelas) con ayuda de una cuchara les untaremos el haciendo de cerdo, enseguida el frijol molido
7. Una vez agregado el haciendo y el frijol agregaremos nuestro quesillo picado o queso fresco desmoronado sobre ellos.
8. Enseguida los llevaremos a fuego lento para que se gratinen los quesos
9. Por último ya derretido nuestros quesos retiraremos del fuego y acompañaremos con nuestra salsa que previamente hicimos.

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So that is going to wrap this up for this special food Easiest Way to Make Perfect Memelas Oaxaqueñas. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!