Masa danesa y figuras

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Masa danesa y figuras. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Masa danesa y figuras is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Masa danesa y figuras is something which I have loved my entire life.

Many things affect the quality of taste from Masa danesa y figuras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa danesa y figuras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masa danesa y figuras is 16 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masa danesa y figuras estimated approx 1 hora 30 minutos.

To get started with this recipe, we must first prepare a few components. You can cook Masa danesa y figuras using 9 ingredients and 23 steps. Here is how you can achieve that.

Una receta fácil de preparar para la familia o una tarde de amigos
#danesa4

Ingredients and spices that need to be Get to make Masa danesa y figuras:

1. 425 g harina fuerte
2. 75 g azúcar
3. 11 g levadura seca
4. 1 cucharadita sal
5. 1 cucharadita vainilla
6. 2 huevos
7. 165 ml leche
8. 23 g mantequilla
9. 4 g canela en polvo

Steps to make to make Masa danesa y figuras

1. Formamos nuestro volcán con los secos que son la harina, azúcar, la cucharadita de sal, la canela y por último la levadura
2. Agregamos los dos huevos
3. Agregamos la cucharadita de vainilla y mezclamos
4. Agregamos la leche de poco en poco (la leche debe de estar a temperatura) y mezclamos
5. Una vez ya mezclado todo agregamos la mantequilla y amasamos
6. Una vez ya amasado dejamos nuestra masa a qué doble de tamaño
7. Ya que haya doblado su tamaño la ponchamos
8. Vamos a hacer una cruz y le ponemos harina en la superficie de la masa y abajo
9. Con la ayuda de un rodillo extendemos cada parte de la cruz
10. Una vez extendido la masa agregamos nuestra placa de margarina(para hacer la placa colocamos nuestra margarina en un papel estrella y entendemos con un rodillo hasta formar un rectángulo)
11. Ahora unimos los lados de la masa
12. Una vez ya unidos le ponemos harina en la superficie y abajo
13. Ahora con la ayuda de un rodillo extendemos la masa
14. Una vez extendida la masa haremos dos dobleces sencillos y uno doble
15. Una vez hecho los dos dobleces sencillos metemos la masa al refrigerador por unos 5 minutos
16. Ahora haremos el doblez doble
    Ponemos harina en la superficie y extendemos la masa y hacemos el dobles doble
17. Volvemos a extender nuestra masa y cortamos para sacar las figuras que haremos
18. Cortamos la masa en forma de rectángulos y cortamos a la mitad la base y hacemos la figura de un cuernito. Los puedes rellenar de chocolate o de otra cosa ya sea dulce o salado
19. Hacemos otra figura eh igual manera lo rellenamos
20. Una vez ya terminafo las figuras los dejamos a qué doble de tamaño
21. Una vez ya doblado de tamaño los barnizamos de huevo
22. Lo metemos al horno de 150 a 180°c por 25 a 35 minutos
23. Los sacamos, le puedes decorar pero ya es a tu gusto y listo

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Masa danesa y figuras. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!