Capirotada

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Capirotada. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Capirotada is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look fantastic. Capirotada is something that I have loved my entire life.

Many things affect the quality of taste from Capirotada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Capirotada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Capirotada is 20 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Capirotada estimated approx 1 hora 40 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Capirotada using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Capirotada:

1. 20 birotes
2. 3 plátanos
3. 200 gr ciruelas
4. 200 gr ciruela pasa
5. 200 gr cacahuates
6. 150 gr queso
7. 350 gr piloncillo
8. 4 clavos
9. 1 canela
10. 150 gr mantequilla

Instructions to make to make Capirotada

1. Primero pones 8 litros de agua con los 4 piloncillos, clavos y la canela, plátanos partidos en rebanadas y las ciruelas. Todo eso hasta dejar hervir. Y retirar. (Primero tostar el pan) yo lo doro no sé si ustedes lo quieren comprar ya dorado. Si es así unas 4 bolsitas.
2. En una cacerola grande embarrar con mantequilla hasta que se tape, después colocar una capa de pan de pan, cacahuates, ciruelas pasas y queso y bañar con miel en cada capa.
3. Después de haber terminado el procedimiento precalentar el horno a 180 grados. Meter la capirotada por 1:40 hr. Aproximadamente. Y a degustar. Rico!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Capirotada. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!