Beef Wellington en salsa de cacahuate y rollitos de jamón

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Beef Wellington en salsa de cacahuate y rollitos de jamón. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Wellington en salsa de cacahuate y rollitos de jamón is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Beef Wellington en salsa de cacahuate y rollitos de jamón is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Beef Wellington en salsa de cacahuate y rollitos de jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Wellington en salsa de cacahuate y rollitos de jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Wellington en salsa de cacahuate y rollitos de jamón is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Wellington en salsa de cacahuate y rollitos de jamón estimated approx 45 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Beef Wellington en salsa de cacahuate y rollitos de jamón using 15 ingredients and 7 steps. Here is how you can achieve that.

#formas2

Ingredients and spices that need to be Prepare to make Beef Wellington en salsa de cacahuate y rollitos de jamón:

1. 300 gr masa hojaldre
2. 250 gr filete de res
3. 10 gr mantequilla
4. 20 gr champiñones
5. 5 gr aceitunas
6. c/n mostaza
7. al gusto sal
8. al gusto pimienta
9. 1 huevo
10. Rollo de jamón
11. 100 gr jamón
12. 50 gr piña miel
13. 20 grs chipotle
14. 200 gr masa hojaldre
15. 1 huevo

Instructions to make to make Beef Wellington en salsa de cacahuate y rollitos de jamón

1. Extender tu masa hojaldre con suficiente harina, no en exceso solo la suficiente. Cortamos dos rectángulos.
2. Sellamos nuestro filete de res con sal y pimienta, mantequilla. Cortamos en dos mitades iguales.
3. Barnizamos con mostaza y agregamos los champiñones y aceitunas sobre de ella, colocamos arriba de un rectángulo de hojaldre.
   Alrededor colocamos huevo y sellamos bien, horneamos a 180º C por 25 minutos.
4. Retiramos del horno y revisamos textura, del hojaldre y la temperatura interna del filete de res quedando a término medio. Colocamos sobre una salsa de cacahuate.
5. Para el rollo extendemos la masa y nuestro jamón y piña en tiras.
6. Pegado casi en la orilla extendemos una línea de los productos y agregamos chipotle molido.
7. Enrollamos en forma de taco y barnizamos con huevo, salpicamos ajonjolin, cortamos en tamaño de bocadillos, hormeamos por 20 min a 185º C

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So that's going to wrap this up with this exceptional food Recipe of Speedy Beef Wellington en salsa de cacahuate y rollitos de jamón. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!