Cheesecake

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Cheesecake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cheesecake is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. Cheesecake is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Cheesecake using 15 ingredients and 9 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Cheesecake:

1. 1 paquete galletas Marías
2. 90 gr mantequilla
3. Relleno
4. 250 gr azúcar
5. 720 gr queso crema
6. 4 huevos
7. 100 gr harina
8. Jugo de un limón
9. 10 ml esencia de vainilla
10. 480 gr crema ácida
11. Compota
12. 100 ml agua
13. 200 gr azúcar
14. 300 gr fruta
15. 6 gr maicena

Instructions to make to make Cheesecake

1. Primero ordenaremos nuestro los ingredientes.
2. Moleremos las galletas hasta que quede un polvo, derretiremos un poco la mantequilla y revolveremos con la galleta, hasta que se haga una masa, y pondremos en el fondo del molde previamente enharinado.
3. Para el relleno acremaremos el queso crema con el azúcar, después integraremos los huevos uno a uno, posteriormente la harina previamente cernida.
4. Agregaremos la esencia de vainilla y el jugo de limón, finalmente la crema.
5. Agregaremos la mezcla al molde y cubriremos con aluminio, lo hornearemos a baño maría, por 40 o 1 hr a 175° C, dependiendo el horno a los 30 min, revisar.
6. Para la compota en una cacerola pequeña agregaremos el agua y el azúcar hasta que se disuelva, posteriormente agregaremos el mango cortado en cubos grandes, y finalmente agregaremos la fécula de maíz disuelta en el jugo de limón.
7. Cuando se vea espesa retiraremos y reservaremos.
8. Cuando este firme el relleno estará listo y quitaremos la harina que se le pego del molde.
9. Finalmente podremos adornar con la compota.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Cheesecake. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!