Chocoflan

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Chocoflan. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chocoflan is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Chocoflan is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Chocoflan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocoflan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocoflan is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocoflan estimated approx 1:30-2:00 hrs.

To get started with this recipe, we must first prepare a few components. You can cook Chocoflan using 16 ingredients and 10 steps. Here is how you cook that.

#Chocoflan1

Ingredients and spices that need to be Make ready to make Chocoflan:

1. caramelo
2. 200 gramos azúcar blanco
3. flan
4. 1 lata leche evaporadora
5. 1 lata leche condensada
6. 6 piezas huevo
7. 1 cucharadita fécula de maíz
8. 1 cucharadita vainilla
9. bizcocho de chocolate
10. 180 gramos chocolate semi amargo
11. 6 piezas huevos
12. 100 gramos azúcar blanco
13. 120 gramos azúcar blanco
14. 1/2 cucharadita polvo para hornear
15. 1 pizca bicarbonato de sodio
16. 50 gramos mantequilla

Steps to make to make Chocoflan

1. Poner los 200 gramos de azúcar blanca en nuestro molde en el cual haremos el chocoflan y lo pondremos a fuego directo cuidando que no se queme sólo que se caramelice y tenga una característica dorada suave
2. Mezclar todos los ingredientes en la licuadora recomendable poner primero líquidos y luego espesos
3. Echar huevos uno por uno y licuarlo perfectamente hasta que no quede ningún tipo de grumo y todo quede una consistencia homogénea
4. Preparar cada uno de los ingredientes para el bizcocho de chocolate
5. Poner los seis huevos en la batidora y batirlos a punto de listón
6. Derretir la mantequilla de chocolate en el microondas o puede hacerce a baño maría de una manera de que no se quieren el chocolate y que se mezcle los dos ingredientes posterior a ello preparar nuestra harina cernida
7. Al estar a punto de listón en nuestros huevos vertier poco a poco la mezcla de mantequilla y chocolate derretido y mover de manera envolvente para que no baje nuestros huevos montados
8. Vertiremos lo que son nuestros polvos de una manera proporcional y despacio para que no genere ningún defecto en nuestro batido
9. Colocamos en nuestro molde y poco a poco incorporamos nuestra mezcla de flan licuada lo ponemos a baño maría y cubrimos con papel aluminio en la parte de arriba
10. Aproximadamente lo dejamos en el horno de una hora o hora y media o menos me acuerdo al tipo de horno y sacamos dejamos enfriar y disfrutamos

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Perfect Chocoflan. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!